Recipes ¨Nutrition in the Kitchen¨
- Nutrition in the Kitchen
- Green tea oats porridge
- Quinoa Upma
- Overnight Chocolate Oats
- Sunflower Citrus dressing
- Mango Cilantro dressing
- Oil-free Vinaigrette
- Borscht with Sage & Cabbage
- Creamy Carrot Ginger soup
- Green Gazpacho
- Banana pancakes
- Aloo Palak
- Potato Zucchini Rösti
- Roasted Potatoes and Mayonnaise
- Ochazuke
- Juices, Shots
- Gado Gado
- Malay Hot sauce
- Masala Vada
- Pad Thai
- Brinjal Masala
- Mexican Posole
- Guacamole with Peas
- Salsa Habanero
- Pico de Gallo
- Chimichurri Zhug
- Hummus, Bean spreads
- Masoor red lentil dal
- Chana Masala
- Black bean burgers
- Seitan steak au jus
- Tempeh fingers
- Chili sin carne
- Funghi Trifolati
- Plant-based pasta Bolognese
- Chickpea spread
- Jackfruit Rendang
- Sichuan stir-fry
- Pumpkin Masala
- Plant Ceviche
- Plant-based Parmesan
- Cashew spread
- Tofu Feta
- Raita
- Vegan Mac and Cheese
- Tofu scramble
- Chickpea quiche
- Cauliflower Risotto
- Red Cabbage salad
- Coffee and Cream jelly
- Avocado Chocolate mousse
- Nice Cream
- Carrot ice cake
- Roasted Mango dessert